Restaurante
新宿 うなぎ菊川
Recomendado por 3 habitantes locales,
Consejos de residentes locales
“Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.”
Actividades únicas en la zona
Ubicación
7-chōme-8-3 Nishishinjuku
Shinjuku City, Tokyo