Restaurante
Unagi Kawasei
Recomendado por 2 habitantes locales,
Consejos de residentes locales
Sakura
March 29, 2015
Unaju of signboard menu, you can carefully steamed domestic eel, put many times in the tradition of sauce from the Meiji period, and baked in charcoal, is an article of attention.
Rose
April 6, 2016
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
Actividades únicas en la zona
Ubicación
1-chōme-7-5 Fujimi
Chiyoda City, Tokyo