Restaurante
Farmer’s Bistro
Recomendado por 22 habitantes locales
Consejos de residentes locales
Open 12-16, at least that is the fact in autumn 2017. The main mushroom production for Iceland. Serve their own products. Serve homemade soup and bread with several toppings, the mushroom-butter is delicious.
Fresh products where everything served is grown locally. Have the best mushroom soup ever.
I just love mushrooms. And here you get good vegetarian meals with mushrooms directly from the mushroom farmer.
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Ubicación
Garðastígur
Flúðir, Hrunamannahreppur